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Contains high-quality ingredients for a rich taste and texture.
Gluten Free Flour
Coconut Powder
Egg
Butter
Cooking Oil
Sugar
They're made with gluten-free flour for the gluten avoiders).
It leaves a lasting flavor of sweet coconut with every bite.
Flaky and buttery texture for a snack that satisfies.
Ideal with tea or coffee any time during the day.
Perfect snack for home, office or travel.
Using quality ingredients to ensure that they have a good taste and freshness.
They are high quality, delicious cookies made with gluten-free flour. They can be used to maintain a balanced diet.
Yes. They are made using gluten-free flour, therefore suitable for gluten intolerant people. However, people with serious allergies should always read the product labeling before consumption.
They will stay fresh for several days after opening if stored in an airtight container in a cool, dry place. To enjoy the tastiest and best texture, you should eat them as soon as possible.
I like the taste very much
Really enjoyed these Morocco biscuits. They have a nice crispy texture and a rich flavor that's perfect with tea I'll definitely buy them again
